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Photos in the Field with Foraging Chef Matt Hinckley: Heirloom Carrots in the...
Chef Matt Hinckley Chef Matt has assumed the role of MGFD forager, visiting our local producers twice weekly to pick up fresh goodies for the restaurant. He also happens to be, among other things, a...
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Matt’s Field Report: Picking Squash and Blossoms at Teena’s Pride with Chewy...
Posted in Field Report Tagged: Dean Richardson, Matt Hinckley, Squash, Squash Blossoms, Teena's Pride
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Chief Justice of Pie: Blueberry Takes the Cake
@hedygoldsmith tweeted her preparations for the role of "Chief Justice of Pie" the night before. Yep, she now has her own gavel! Slow Food Miami served up a slice of history Saturday afternoon. Make...
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Field Report: Top Hat Tomatoes Weather the Freeze
Tomatoes wear hats for the cold, too. Forager Ali Lauria emailed me this photo after her regular pick-up from Teena’s Pride this past Tuesday. Our farmers have become quite adept at weathering the...
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Welcoming Growing Season at Teena’s Pride
Forager Ali Lauria with Teena's Pride grower Celia on Friday harvesting this season's first heirloom tomatoes. It was a long summer full of luscious lychees, then mountains of mangoes and juicy...
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A Winter Grove in Central Park
The place to be on a cool winter's afternoon. Right now you’re thinking Central Park is the last place you’d want to be today. A frost-bitten landscape of white, studded black with bare branches...
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Follow the Forager: Growing Season Forecast is Bright on South Florida Farms...
What’s better than having a forager? A forager who uses Instagram! That’s what we are lucky enough to have, now that Chris Padin has added an account for Farm to Kitchen, his small local product...
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Perennial Favorite: Farmer Michael Borek and The Cypress Room Tackle the...
Slow Food Miami’s Ark of Taste Benefit Dinner nominates a new ingredient each year to the organization’s national catalog of over 200 delicious foods in danger of extinction – threatened by industrial...
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Field Report: A Spring Farm Run in The Redland
On Sundays and Wednesdays at 9:00AM an email is sent out to some of the best chefs and produce junkies in Miami. I was lucky it was a Wednesday when I found myself poking around the walk-in cooler at...
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Ghee Whiz, It’s Niven’s Rancho Patel Pizzeria Menu!
December is upon us which means two weeks from today Rancho Patel Pizzeria pops at Harry’s in the Design District. Chef de cuisine Niven Patel of Michael’s Genuine is pulling out all the stops for...
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